George(Marty) Bombenger
Phone: (850) 635-5391
Cell:
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About Marty Bombenger...
Marty Bombenger Developed His “Passion” for the Hospitality Industry, in what He Believes, the “Restaurant Capital of America”, Chicago, Illinois. He Brings to the Emerald Coast of Destin, Ft. Walton Beach, Niceville, Miramar Beach, Pensacola & Panama City Beach, Florida, over 35 years of Extensive Restaurant, Bar & Nightclub Ownership Experience.
In Addition to His Corporate and Multi-Unit Management Experience, Marty has Owned, Operated and Managed Numerous Restaurants, Bars and Nightclubs, with Multiple Concepts, along with, Creating a Restaurant Brokerage Company that also provided Hospitality Management & Consulting Services.
While studying Radio & TV at Southern Illinois University, he was recruited as a member of a “Las Vegas Style” Rock & Roll Show Group, from El Paso, Texas. While touring the United States it enabled Marty to perform in some of America’s Finest Restaurants & Nightclubs, all the while, learning the “Behind the Scenes” of each Landmark Operation.
Before His Permanent Move to Destin, Florida, Marty broke into the Real Estate Industry while living in San Francisco, which He also considers another “Restaurant Capital”. While Working Upper-Management for Southern Wine & Spirits, in California, he founded and successfully operated a Company known as “The Restaurant Brokers”, specializing in the Real Estate Brokerage of Restaurants, Bars & Nightclubs, Until the Sale of his Interest in the firm to his Business Partner in 1988.
In 1992, Marty moved to the Orlando area where he started Southern Restaurant Consulting, which he still directs and advises Management in Miami Beach & Key West, Florida.
Bombenger also created in 1992, “The Restaurant Brokers of Lake County” Real Estate Company, located in Mt Dora, Florida until 2000.
While in Orlando, Marty created the T-Bones Sportsgrille & Tavern Restaurant Company, Developing Multiple Locations Specializing in Steaks, BBQ & Sports Bars.
Marty Combines His Interpersonal Skills, Extensive Restaurant Knowledge and Experience in the Emerald Coast Restaurant Brokers & Consultants Company… His Industry Contacts Have Become Widespread. He brings Restaurant Business Operators Together with Property Owners and Developers to Form Relationships that are Mutually Beneficial and Profitable. With this Knowledge Marty can Determine the Best Market Plan and Location for your Florida Business or the Best Tenant or Buyer for your Property.
“The Best Restaurant Real Estate Broker is one Who’s Been in the Restaurant Business” Marty advises. “Someone who has made his or her own Mistakes, has made money in the business and who has lost money as well. I’ve been there. I treat my Client’s and Understand that Sometimes my Clients are Dealing with Pennies, Not Dollars, in the Restaurant Business.
It’s Important to My Client that When they Work with Me, they Know They’re Dealing with Someone Who’s…
“Been There and Done That”